Banquet Sample Menus
Beef & Wild Rice Soup
Escarole Soup
Chicken Pastina Soup
Vegetable Soup
Caesar Salad
Tossed Garden Salad
Penne Pasta with Marinara Sauce
Tortellini with Alfredo Sauce
Chicken Marsala
Chicken Piccante
Chicken Dijon
Chicken Parmesan with Pasta
Tortellini Primavera
Cheese Ravioli
Penne with Grilled Vegetables
Sliced Pork Loin
Meatloaf
Sliced Virginia Baked Ham
Grilled Chicken over Penne & Vegetables
Baked Flounder
Broiled Tilapia with Lemon Butter Sauce
or Bruschetta Sauce
Roasted Rosemary Red Skin Potatoes
Garlic Mashed Potatoes
Wild Rice Pilaf
Green Beans Almondine
Snow Peas & Carrots
Broccoli & Roasted Red Peppers
Sliced Seasonal Vegetables
Ice Cream with Chocolate Sauce
Fruit Sorbet
Apple Pie
Carrot Cake
Pumpkin Pie (Seasonal)
Red Bliss Potato Salad
Capellini & Roasted Vegetable Salad
with Sesame Dressing
Caesar Salad
Tossed Garden Salad
Penne Pasta with Grilled Chicken
& Vegetable Salad
Chicken Francaise
Chicken Marsala
Chicken Piccante
Chicken Dijon
Broiled Flounder
Seafood Casserole Au Gratin
Herb Baked Tilapia
Salmon Dijonnaise or with Citrus Glaze
(Additional $4 per person)
Sausage Scallopini
Sliced Virginia Baked Ham
Sliced Turkey Breast with Stuffing & Gravy
Sliced Top Round of Beef
Meatballs in Marinara
Stuffed Shells
Tortellini Alfredo
Penne with Grilled Vegetables
Stuffed Rigatoni
Baked Ziti
Sliced Seasonal Vegetables
Broccoli Olio
Green Beans Almondine
Glazed Baby Carrots
Wild Rice Pilaf
Rice Pilaf
Regular Coffee, Decaffeinated Coffee & Hot Tea Service
Beef & Wild Rice Soup
Escarole Soup
Chicken Pastina Soup
Vegetable Soup
Caesar Salad
Tossed Garden Salad
Penne Pasta with Marinara Sauce
Tortellini with Alfredo Sauce
Chicken Marsala
Chicken Piccante
Cheese Ravioli
Grilled Chicken over Penne & Vegetables
Tortellini Alfredo
Chicken Dijon
Chicken Parmesan with Pasta
Sliced Pork Loin
Sliced Virginia Baked Ham
Meatloaf
Broiled Tilapia with Bruschetta Sauce
Broiled Flounder
Roasted Salmon
(Additional $3.00 per person)
Cheesecake with Raspberry Sauce
Ice Cream with Chocolate Sauce
Red Bliss Potato Salad
Fresh Fruit Salad
Capellini & Roasted Vegetable Salad
with Sesame Dressing
Caesar Salad
Tossed Garden Salad
Penne Pasta with Grilled Chicken
& Vegetable Salad
Chicken Francaise
Chicken Marsala
Chicken Picante
Chicken Dijon
Roasted Rosemary Chicken
Grilled Chicken over Penne
& Vegetables
Sausage Scallopini
Sliced Virginia Baked Ham
Sliced Turkey Breast
Meatloaf
Meatballs in Marinara
Broiled Tilapia with Lemon Butter Sauce
or Bruschetta Sauce
Entrées served with rolls & butter
Stuffed Shells
Baked Ziti, Marinara or Vodka Blush Sauce
Tortellini Alfredo
Penne Marinara
Penne with Grilled Vegetables
Entrées served with rolls & butter
Broiled Flounder
Salmon Dijonnaise or Citrus Glazed
(add $7 per person)
Entrées served with rolls & butter
Beverage Packages
Beverage Packages
A bar set-up fee will be charged per bartender.
A bar set-up fee will be charged per bartender.
Pitchers of Mimosa, Pitchers of Bloody Mary,
Pitchers of Champagne Punch, and Bottled Wines.
Dessert Additions
Dessert Options
Chocolate Or Raspberry Under Sauce
Hot Coffee & Tea Service
Freshly Brewed Coffee, Cappuccino & Espresso,
Served with Whipped Cream, Chocolate Chips, Chocolate Covered Espresso Beans,
Cherries & Blueberries, Rock Candy Sticks, Cinnamon Sticks, Shaved Chocolates,
Bailey’s Irish Cream, Kahlua, Amaretto & Flavored Syrups
(Additional Per Person Cost if Accompanied by Viennese Sweet Table)
Gourmet Crepe Station
Our Homemade Crepes Made-to-Order with Your Choice of Fillings & Toppings:
Brownies, Raspberries, Strawberries, Bananas, Pineapples, Peanut Butter Chips, Whipped Cream, Fresh Pureed Fruit Sauce, Hot Fudge & Salted Caramel
(Based on a minimum of 150 guests)
Basset’s Ice Cream Station
Your Choice of 4 Basset’s Ice Cream Flavors Hand Scooped from Our Basset’s Ice Cream Freezer, Served on Sugar Cones, Waffle Bowls, Whipped Cream, Strawberries, Hot Fudge,
Caramel Toppings, Wet Nuts & Pretzel Pieces
Add on a Belgium Waffle Station
Homemade Belgium Waffles Made-to-Order,
Your Choice of Fillings: Pineapples, Strawberries, Chocolate & Peanut Butter Chips, Whipped Cream, Caramel, Chocolate, & Fruit Toppings
(Additional Per Person Cost when Accompanied by Basset’s Ice Cream Station)
Sweet Treats Candy Buffet
A Vibrant Display of Your Favorite Candies Complete with Customizable Take Home Containers (Based on a Minimum of 150 Guests)
Gourmet Chocolate Fountain
A Cascade of Warm Melted Imported Chocolate flowing from a Tiered Fountain,
Served with Skewers for Dipping Your Choice of Pound Cake, Marshmallows,
Pretzels, Strawberries, Pineapple & Bananas
Twin Chocolate Fountains
Choice of Two: Milk Chocolate, White Chocolate or Dark Chocolate
Viennese Sweet Table
Gourmet Selection of Cakes, Assorted Mousse, & a mouthwatering display of Deluxe Miniature Pastries, Such as Eclairs, Cream Puffs, Cannolis, Napoleons & Petit Fours
Accompanied by Bananas Foster Flambe Station
Sauteed Bananas in a Cinnamon Butter Sauce served warm over Vanilla Bean Ice Cream
Milk, Hot Chocolate & Cookie Bar
Regular Milk, Chocolate Milk, & Hot Chocolate,
Served with Whipped Cream & Assorted Fresh Baked Cookies including Chocolate Chip, Peanut Butter, Sugar, M&M, Triple Chocolate, Oatmeal Raisin & Heath Bar
Cupcake Bar
Assorted Cupcakes:
Chocolate, Vanilla, Strawberry, Carrot, Red Velvet,
German Chocolate & Lemon
Assorted Pastry Cart
Your Personal Pastry Cart Filled with Blueberry & Cranberry Scones,
Banana, Blueberry, Whole Grain, Chocolate & Chocolate Chip Muffins,
Cheese & Assorted Fruit Danishes,
Croissants & Tea Biscuits
With Bags for Guests to Take Home
Assorted Mini DOnuts Butlered on a Straw with Mini Assorted Regular & Chocolate Milk Bottles
Mini Assorted Shooters
Strawberry Shortcake, Carrot Cake, Triple Chocolate Mousse & Vanilla Shooters with Mini Spoons
With Wedding Package Only
All Day Sit-Down Lunch Meeting Package
Assortment of Muffins, Croissants & Danishes
Assorted Fruit Juices * Freshly Brewed Regular & Decaffeinated Coffee * Hot Teas
(2 Hours)
(Choose Soup or Salad)
Beef & Wild Rice Soup
Escarole Soup
Vegetable Soup
Caesar Salad
Spring Mix Salad
Penne Pasta with Grilled Chicken &
Vegetable Salad
(Choose Two – Entrées served with rolls & butter)
Chicken Francaise
Chicken Dijon
Chicken Parmesan with Pasta
Tortellini Alfredo
Cheese Ravioli
Grilled Chicken over Penne
& Vegetables
Sliced Pork Loin
Sliced Virginia Baked Ham
Broiled Flounder
Broiled Tilapia with Lemon Butter Sauce or
Bruschetta Sauce
Roasted Salmon (Additional Per Person Cost)
Dessert
(Choose One)
Cheesecake with Raspberry Sauce
Ice Cream with Chocolate Sauce
Sherbet
Freshly Brewed Regular & Decaffeinated Coffee * Assorted Teas
Menu selections required 2 weeks prior to the event and final guest count 3 days prior.
All Day Lunch Buffet Meeting Package
Assortment of Muffins, Croissants & Danishes
Assorted Fruit Juices * Freshly Brewed Regular & Decaffeinated Coffee * Hot Teas
(2 Hours)
Red Bliss Potato Salad
Capellini & Roasted Vegetable Salad
Fresh Fruit Salad
Caesar Salad
Penne Pasta with Grilled Chicken &
Vegetable Salad
Tossed Garden Salad
(Choose one from each group – Entrées served with rolls & butter)
Chicken Marsala
Chicken Francaise
Chicken Dijon
Roasted Rosemary Chicken
Grilled Chicken over Penne
& Vegetables
Sliced Virginia Baked Ham
Sliced Turkey Breast
Meat Loaf
Meatballs in Marinara
Broiled Tilapia with Lemon Butter
Sauce or Bruschetta Sauce
Baked Ziti Marinara or
Vodka Blush Sauce
Tortellini Alfredo
Dessert
Assorted Desserts, Coffee, Decaffeinated Coffee & Hot Tea
Freshly Brewed Regular & Decaffeinated Coffee * Assorted Teas
Menu selections required 2 weeks prior to the event and final guest count 3 days prior.
Caesar Salad
Spring Mix Salad
Soup Du Jour
Chicken Francaise
Chicken Dijon
Chicken Piccante
Sliced Turkey with Stuffing
Sliced Pork Loin
Virginia Baked Ham
Cheese Ravioli
Grilled Chicken over Penne
with Grilled Vegetables
Tortellini Primavera
Baked Tilapia with Lemon Butter Sauce
or Topped with Bruschetta
Broiled Flounder
Salmon Dijonnaise or Citrus Glazed
Ice Cream with Chocolate Sauce
Regular Coffee, Decaffeinated Coffee & Hot Tea Service
Red Bliss Potato Salad
Fresh Fruit Salad
Capellini & Roasted Vegetable Salad
with Sesame Dressing
Caesar Salad
Tossed Garden Salad
Penne Pasta with Grilled Chicken
& Vegetable Salad
Chicken Piccante
Chicken Marsala
Chicken Francaise
Chicken Dijon
Roasted Rosemary Chicken
Grilled Chicken Over Penne and Vegetables
Sausage Scallopini
Sliced Virginia Baked Ham
Sliced Turkey Breast with Stuffing + Gravy
Meatloaf
Meatballs in Marinara
Broiled Tilapia with Lemon Butter Sauce
or Bruschetta Sauce
Entrées served with rolls & butter
Stuffed Shells
Baked Ziti, Marinara or Vodka Blush Sauce
Tortellini Alfredo
Penne with Grilled Vegetables
Entrées served with rolls & butter
Broiled Flounder
Salmon Dijonnaise or Citrus Glazed
Bar/Bat Mitzvah Packages
Bar/Bat Mitzvah Package
Torah Cake
Ivory Floor Length Table Cloths
Ivory or Colored Napkins
On-Site Event Coordinator
Maitre D’ Service
Coat Check (Seasonal)
Stuffed Mushrooms
Tomato + Provolone Tarts
Salmon Satay
Nassau Chicken
Chicken Quesadillas
Vegetable Potstickers
Hibachi Steak Kabobs
Beef Wellington Puffs
Cheddar Risotto & Braised Beef
Pear + Almond Brie
Pastrami Spring Rolls
Potato Latkes & Sour Cream
Cheesesteak Spring Rolls
Roasted Root Vegetable Kabobs
Spanakopita
An Assortment of Puff Pastries & Quiche
Fresh Seasonal Fruits + Berries
Bruschetta
Sliced Tenderloin on Garlic Crostini
Italian Tortellini Salad
Marinated Asparagus Roll-Ups
Penne Pasta Salad
Assorted Domestic + Imported Cheeses
Whitefish Salad
Assorted Dips + Crackers
Fresh Baby Spinach with Feta, Candied Walnuts, Caramelized Onions & Balsamic Vinaigrette
Caesar Salad with Shaved Parmesan, Freshly Baked Croutons & Creamy Caesar Dressing
Springfield Salad with Bibb Lettuce, Red Beets, Goat CHeese, Tomatoes & White Balsamic Dressing
Adult Sit-Down Menu
Entrée Selections
(Per Person)
Broiled Filet Mignon accompanied by Duxelle Mushroom
& Cognac-Laced Green Peppercorn Demi-glacé
Mixed Grill: A Trio of Filet Mignon, Chicken & Norwegian Salmon
Sliced Roast Tenderloin of Beef with Bordelaise Sauce
Slow Roasted Prime Rib of Beef served with Au Jus
Braised Beef Short Ribs with an Herb Demi – Glacé Sauce
Baked Tilapia with a Lemon Butter Sauce or Topped with a Bruschetta Sauce
Baked Salmon with Citrus Glaze
Chicken Francaise: Lightly Egg Battered Chicken Breast in a White Wine, Lemon & Caper Sauce
Chicken Florentine Roulade: Boneless Breast of Chicken Stuffed with Spinach,
Roasted Peppers & Monterey Jack Cheese topped with a Sherry Cream Sauce
All Natural Herbed Chicken Bone-in Cooked with Natural
Juices & Fresh Herbs
Chicken Saltimbocca: Pan Seared Chicken Breast topped with Imported Prosciutto
& Mozzarella Cheese served with a Marsala Sage Sauce
Veal Medallion with a Marsala or Piccante Sauce
Additional Per Person Charge for Choice of 3 Pre-Selected Entrées.
When Choosing 2 Entrées, The Higher Priced Entrée Will Constitute The Per Person Cost.
Please Select Only 1 Entrée When Choosing A Combo Or Trio Plate.
Hot Coffee & Tea Services
Fresh Seasonal Fruits + Berries
Bruschetta
Sliced Tenderloin on Garlic Crostini
Italian Tortellini Salad
Marinated Asparagus Roll-Ups
Penne Pasta Salad
Assorted Domestic + Imported Cheeses
Whitefish Salad
Assorted Dips + Crackers
Children’s Buffet Menu
Entrées
(Choose Three)
Baked Ziti with Marinara
Chicken Parmesan Sliders
Brick Oven Pizzas
Cheeseburger Sliders
Macaroni & Cheese
Mozzarella Sticks
Buffalo Wings
French Fries
Pineapple, Wet Nuts, Cookie Crumbs, Jimmies,
& Whipped Cream
(All Stations are Based on a Minimum of 150 Guests)
Mini Burgers, Mini Chicken Parmesan, Mini Portabella Mushrooms
Made to Order with All Toppings
Mac N’ Cheese Bar
Our Homemade Truffle Mac & Cheese with Your Choice of Add –Ins:
Tomato, Mushroom, Caramelized Onions, & Grilled Eggplant
Served in Martini Glasses
Panini Sandwich Station
Grilled Chicken with Sliced Pineapples & BBQ Sauce
Sliced Corn Beef with Swiss Cheese & Russian Dressing
Smoked Salmon with Caramelized Onions & Dill Cream Cheese
Grilled Scallop Station
Grilled Scallops Served on a Bed of Spinach
Our Own Tavola Brick Oven Pizza Station
Our Handmade Pizza’s Displayed
(Choose 4 Pizzas)
Chicken Pesto Pizza, Cheese Pizza, Pepperoni Pizza
Sausage Pizza, Shrimp Pizza, Margherita Pizza, Arugula Pizza,
Wild Mushroom Pizza, Buffalo Chicken Pizza, Vegetarian Pizza
Nacho Bar
Fresh Ground Beef, Chipotle Pulled Pork, or Tequila Shredded Chicken
Served with Corn Chips, Black Bean Dip, Nacho Cheese, Chipotle Sauce,
Guacamole, Sour Cream, Hot & Mild Salsa
Sushi & Sashimi Station
Tuna, Shrimp, Salmon, Yellowtail, Snapper & California Rolls
Served with Wasabi, Ginger & Soy Sauce
Sate Station
Chicken & Skirt Steak Sate with Coconut Curry, Mongolian BBQ &
Sweet Chili Cilantro Sauce
Quesadilla bar
Seasoned Chicken & Beef Served with Shredded Mexican Cheeses,
Pineapple, Salsa, Guacamole, Corn Chips & Sour Cream
Mixed Grill
Grilled Baby Lamb Chops with Rosemary Demi-glace
Grilled Salmon with Seasonal Fruit Compote
Tenderloin of Beef with Creamy Horseradish
Taco Station
Hard & Soft Tacos with Your Choice of Ground Lean Beef or Shredded Chicken Toppings Include:
Monterey & Spicy Cheddar Cheese, Shredded Greens, Diced Tomatoes, Peppers,
Guacamole, Sour Cream, Cheddar Cheese, Olives, Refried Beans & Jalapenos
Bruschetta Station
Toasted Baguettes Brushed with Garlic Olive Oil
Served with Prosciutto, Fresh Oregano, Charred Pepper Ricotta,
Caramelized Sweet Onions, Gorgonzola, Walnuts & Grapes, Vine Ripened Tomato,
Basil, Mozzarella, Onion, Roasted Garlic, Sliced Tenderloin of Beef, Wild Mushroom Mix
Soup Station
Choice of Three Soups
Chilled Potato & Leek, Avocado, Cucumber, Tomato Basil, Wild Mushroom,
Escarole, Seafood Bisque, Corn Chowder, Chicken Pastina, Ham & Bean,
Broccoli & Cheddar, Cream of Asparagus, Maryland Crab
Served in Mini Espresso Cups with Crackers, Bread, & Crostini Assortment
Seafood Extravaganza
Jumbo Shrimp Cocktail, Fresh Clams & Oysters on the Half Shell
Crab Claws Surrounding a Carved Ice Masterpiece
Garnished with Lemons, Cocktail Sauce
(Priced Based on Minimum of 180 Guests)
Authentic Sushi Station
Maguro, Salmon & Fluke Prepared by an Authentic Sushi Chef
Plus a Colorful Assortment of Crazy Rolls, Spicy Tuna Rolls, Vegetable Rolls
& Our Own Springfield Rolls
(Price Based on Minimum of 180 Guests)
Hibachi Station
Fried Rice with Your Choice of Chicken, Beef, Noodles, Diced Carrots, Peas,
Water Chestnuts, Scallions, Broccoli, & Bean Sprouts
Served in Chinese Takeout Containers
Italian Pasta Station
(Choose Two Pastas & Two Sauces)
Tri-Colored Tortellini, Fettuccine, Linguini & Penne Pasta
Served with Your Choice of Marinara Sauce, Alfredo Sauce, Pesto Pignoli, or Vodka Blush Sauce
Also Includes Grated Cheeses & Garlic Bread
Martini Mashed Potato Bar
Yukon Gold & Red Bliss Mashed Served with the Following Toppings:
Shrimp, Lobster Pieces, Broccoli Bits, Wild Mushrooms, Scallions,
Bacon Bits, Shredded Vermont Cheddar, Sour Cream,
Seafood & Bordelaise Sauce
Martini Bar (During Cocktail Hour)
Made to Order Martinis Featuring an Assortment of Absolute Flavored Vodkas,
Rimmers & Fruit Accompaniments Served Chilled Through a Spectacular
Ice Luge Martini Glass
– or –
Made to Order Martinis Displayed with an Impressive 4 Block Ice Castle Backdrop
(Prices Based on a Minimum of 180 Guests)
Freshly Brewed Coffee, Cappuccino & Espresso
Served with Whipped Cream, Chocolate Chips, Chocolate Covered Espresso Beans,
Cherries & Blueberries, Rock Candy Sticks, Cinnamon Sticks, Shaved Chocolates,
Bailey’s Irish Cream, Kahlua, Amaretto & Flavored Syrups
(Additional Per Person Cost if Accompanied by Viennese Sweet Table)
Sweet Treats Candy Buffet
A Vibrant Display of Your Favorite Candies Complete with
Customizable Take Home Containers
Gourmet Chocolate Fountain
A Cascade of Warm Melted Imported Chocolate Flowing from a Tiered Fountain
Served with Skewers for Dipping Your Choice of Pound Cake,
Marshmallows, Pretzels, Strawberries, Pineapple & Bananas
Twin Chocolate Fountains
Choice of Two: Milk Chocolate, White Chocolate or Dark Chocolate
Viennese Sweet Table
Gourmet Selection of Cakes, Assorted Mousse, & a Mouthwatering
Display of Deluxe Miniature Pastries
Such as Éclairs, Cream Puffs, Cannoli’s, Napoleons & Petit Fours.
Accompanied by Bananas Foster Flambé Station
Sautéed Bananas in a Cinnamon Butter Sauce Served Warm over Vanilla Bean Ice Cream
Mini Milk Shake Station
Chocolate, Strawberry, Vanilla
Gourmet Crepe Station
Our Homemade Crepes Made to Order with Your Choice of Fillings & Toppings
Brownies, Raspberries, Strawberries, Bananas, Pineapples, Peanut Butter Chips,
Whipped Cream, Fresh Pureed Fruit Sauce,
Hot Fudge & Salted Caramel
Milk, Hot Chocolate & Cookie Bar
Regular & Chocolate Milk, Hot Chocolate, Whipped Cream
Assorted Fresh Baked Cookies; Chocolate Chip, Peanut Butter, Sugar, M&M,
Triple Chocolate, Oatmeal & Heath Bar
Basset’s Ice Cream Station
Your Choice of 4 Basset’s Ice Cream Flavors Hand Scooped
from Our Basset’s Ice Cream Freezer.
Served on Sugar Cones, Waffle Bowls, Cones, Whipped Cream,
Strawberry, Hot Fudge, Caramel Toppings, Wet Nuts & Pretzel Pieces
Add on a Belgium Waffle Station
Homemade Belgium Waffles Made to Order
Choose Your Fillings – Pineapple, Strawberry, Chocolate,
Peanut Butter Chips, Whipped Cream, Caramel, Chocolate, Fruit Toppings
(Additional Per Person Cost when Accompanied by Basset’s Ice Cream Station)
Assorted Pastry Cart
Your Personal Pastry Cart Filled with Blueberry & Cranberry Scones
Banana, Blueberry, Whole Grain & Chocolate Chip Muffins,
Cheese & Assorted Fruits Danishes, Croissants & Tea Biscuits
With Bags for Guests to Take Home!
Cupcake Bar
Assorted Cup Cakes:
Chocolate, Red Velvet, Vanilla, Carrot, Strawberry, Carrot,
Red Velvet, German Chocolate & Lemon
All of the above stations/options are enhancements to your dinner service.
The stations are displayed for one hour only and pricing is based on additional food options purchased.
Some stations may be charged an attendant fee. All prices are based on a minimum of 150 guests.
Menu selections are required two weeks prior to the event and a final guest count three days prior.
Caesar Salad
Tossed Garden Salad
Chicken Marsala
Chicken Francaise
Chicken Dijon
Tilapia with Lemon Butter Sauce or Bruschetta Sauce
Italian Chicken Cutlets
Sliced Virginia Baked Ham
Pasta Primavera served in a White or Red Sauce
Ice Cream with Chocolate Sauce
Vanilla, Chocolate or Strawberry Mousse
Cheesecake with Raspberry Sauce
Large Dance Floor
Ivory or White Table Linens
Napkins (White, Ivory or Colored)
(A display of Imported and Domestic Cheeses accompanied by Fresh Seasonal Vegetables, Crackers and Dips)
Deluxe Ice Cream Sundae Bar
Centerpieces
(Balloon or Floral Centerpieces)
Floor Length Table Cloths
Red Bliss Potato Salad
Fresh Fruit Salad
Capellini & Roasted Vegetable Salad
with Sesame Dressing
Caesar Salad
Tossed Garden Salad
Penne Pasta with Grilled Chicken
& Vegetable Salad
Boneless Breast of Chicken
Chicken Marsala
Chicken Francaise
Chicken Dijon
Sausage Scallopini
Sliced Pork Loin
Sliced Turkey Breast with Stuffing + Gravy
Sliced Virginia Baked Ham
Italian Chicken Cutlets
Meatballs in Marinara
Entrées served with rolls & butter
Stuffed Shells
Baked Ziti
Tortellini Alfredo
Penne with Grilled Vegetables
Entrées served with rolls & butter
Large Dance Floor
Ivory or White Table Linens
Napkins (White, Ivory or Colored)
(A display of Imported and Domestic Cheeses accompanied by Fresh Seasonal Vegetables, Crackers and Dips)
Deluxe Ice Cream Sundae Bar
Centerpieces
(Balloon or Floral Centerpieces)
Floor Length Table Cloths
Rehearsal Dinner Package
Rehearsal Dinner Package Includes:
Vegetable Crudités & Cheese Display
(Choose One)
Caesar
Spinach
Spring Mix
(Select Two Entrées From Which Your Guests Will Choose)
Chicken:
Chicken Saltimbocca
Sautéed Chicken Breast Topped with Spinach, Prosciutto & Provolone Cheese
in a Fresh Sage Beurre Blanc Sauce
Chicken Francaise
Boneless Breast of Chicken Lightly Egg Battered then
Sautéed in a Chablis White Wine Sauce
Chicken Marsala
Boneless Breast of Chicken Sautéed & Simmered in a
Sweet Marsala Wine Sauce with Mushrooms
Airline Chicken
Baked Herb Encrusted Airline Chicken in Natural Juices
Beef & Veal:
Filet Mignon
8 oz Filet Mignon Topped with Caramelized Onions & Mushrooms
with Cracked Peppercorn
Veal Dolores
Veal Medallions Sautéed with Jumbo Shrimp & Wild Mushrooms in a Marsala with Demi-Glacé
Boneless Beef Short Ribs
Braised Boneless Beef Short Ribs with a Light Demi Sauce
Seafood:
Broiled Flounder
Lemon, Butter & White Wine
Herb Baked Tilapia
Black Olives, Artichoke & Crab Ragout
Roasted Salmon Filet
Topped with a Zesty Citrus Glaze
Broiled Jumbo Lump Crab Cakes
Served with a Roasted Red-Pepper Coulis
Pasta:
Penne Pasta Mixed with Grilled Chicken & Vegetables
Tossed in a Light Garlic Aioli Sauce
Shrimp Scampi
Shrimp Sautéed with Olive Oil, Garlic, Fresh Basil & White Wine in a Lemon Butter Sauce
Served over Linguini
(Choose one of Each)
Roasted Rosemary Red Skin Potatoes
Garlic Mashed Potatoes
Rice Pilaf
Wild Rice Pilaf
Risotto
Green Beans Almondine
Sliced Seasonal Vegetables
Broccoli, Cauliflower & Carrots
Broccoli & Peppers
Snow Peas & Carrots
(Choose one)
Vanilla Bean Ice Cream with Chocolate Sauce
Triple High Carrot Cake
Triple High Red Velvet Cake
Triple High Chocolate Cake
Hot Coffee & Tea Service
Menu selections required 7 days prior to the event and final guest count 7 days prior.
Sunday Brunch Sample Menu
Wedding Package Includes:
Champagne Toast
Wedding Cake
White or Ivory Floor Length Table Cloths
White, Ivory or Colored Napkins
On-Site Event Coordinator
Maitre D’ Service
Coat Check (Seasonal)
With Cream Cheese, Butter & Jellies
Made to Order Omelet Station
With Diced Ham, Bacon, Onions, Mushrooms & Cheese
Seasonal Fresh Fruit
Scrambled Eggs, Bacon, Sausage, Home Fried Potatoes
Fruit Stuffed Pancakes & French Toast or Waffles
Macaroni & Cheese, Yams & Apples
U-Peel Shrimp, Smoked Salmon Platter
House Salad, Caesar Salad
Herb Baked Tilapia
Chicken Entrée
Vegetable Selection
Hot Coffee & Tea Service