Rehearsal Dinner Packages - Springfield Country Club

Rehearsal Dinner Package

Rehearsal Dinner Package

Rehearsal Dinner Package Includes:

Two-Hour Premium Open Bar Service
Vegetable Crudités & Cheese Display
(Choose One)
Spring Mix
Entrées Selections
(Select Two Entrées From Which Your Guests Will Choose)
Chicken Saltimbocca
Sautéed Chicken Breast Topped with Spinach, Prosciutto & Provolone Cheese
in a Fresh Sage Beurre Blanc Sauce

Chicken Francaise
Boneless Breast of Chicken Lightly Egg Battered then
Sautéed in a Chablis White Wine Sauce

Chicken Marsala
Boneless Breast of Chicken Sautéed & Simmered in a
Sweet Marsala Wine Sauce with Mushrooms

Airline Chicken
Baked Herb Encrusted Airline Chicken in Natural Juices

Beef & Veal:
Filet Mignon
8 oz Filet Mignon Topped with Caramelized Onions & Mushrooms
with Cracked Peppercorn

Veal Dolores
Veal Medallions Sautéed with Jumbo Shrimp & Wild Mushrooms in a Marsala with Demi-Glacé

Boneless Beef Short Ribs
Braised Boneless Beef Short Ribs with a Light Demi Sauce

Broiled Flounder
Lemon, Butter & White Wine

Herb Baked Tilapia
Black Olives, Artichoke & Crab Ragout

Roasted Salmon Filet
Topped with a Zesty Citrus Glaze

Broiled Jumbo Lump Crab Cakes
Served with a Roasted Red-Pepper Coulis

Penne Pasta Mixed with Grilled Chicken & Vegetables
Tossed in a Light Garlic Aioli Sauce

Shrimp Scampi
Shrimp Sautéed with Olive Oil, Garlic, Fresh Basil & White Wine in a Lemon Butter Sauce
Served over Linguini

Starch and Vegetable
(Choose one of Each)
Roasted Rosemary Red Skin Potatoes
Garlic Mashed Potatoes
Rice Pilaf
Wild Rice Pilaf
Green Beans Almondine
Sliced Seasonal Vegetables
Broccoli, Cauliflower & Carrots
Broccoli & Peppers
Snow Peas & Carrots
(Choose one)
Cheesecake with Raspberry Sauce
Vanilla Bean Ice Cream with Chocolate Sauce
Triple High Carrot Cake
Triple High Red Velvet Cake
Triple High Chocolate Cake

Hot Coffee & Tea Service

An Appetizer Course of Fruit, Soup or Pasta May Be Added for an Additional Cost Per Person
Contact Our Sales Team for Pricing, Room Minimums and More Details.
Menu selections required 7 days prior to the event and final guest count 7 days prior.

Plan an event.

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